Features:
Indian Jalpai, also known as Indian Olive or Elaeagnus, produces small, oval-shaped fruits with a tangy-sweet taste. These fruits, consumed fresh or pickled, offer a mix of sweet and slightly sour flavors, commonly used in local cuisines or processed into jams and preserves.

For a plant that can adapt to various Indian climates and soil types, while also being suitable for growing in a garden or a pot.

using images for representation while assuring the buyer that they will receive the actual plant of the specified variety they've purchased.

We promise a healthy Genuine Variety Plant. Leaves may look dry post-transport, but with care, it will thrive again.

Creating a secure packing method for shipping plants with proper ventilation is crucial for ensuring the health of the plants during transit.